As we approach a new year, many of us look for fresh ways to be kinder to the planet and reduce our waste. One of the simplest—and most rewarding—ways to make a positive change is through composting. Whether you’re an avid gardener or just want to reduce the amount of food waste you send to the landfill, bokashi composting is an easy, effective method to get started. Here’s a quick guide to the basics of bokashi composting, why it’s great for the environment, and how you can get going with our customer-favourite Bokashi Value Pack from Wiggly Wigglers!
What is Bokashi Composting?
Bokashi composting is a unique and beginner-friendly way to recycle food waste in your home. Unlike traditional composting, bokashi uses beneficial microbes to ferment food scraps, breaking them down without the need for air (anaerobic fermentation). This method is perfect for all food scraps, including items like meat, fish, and dairy, which can be tricky in other composting systems. It’s also quick—usually taking just two to four weeks to break down before it’s ready to be added to your garden soil.
How Does Bokashi Composting Work?
To get started with bokashi composting, you’ll need a specialised bin, like the Organico Bokashi Compost Kitchen Waste Value Pack from Wiggly Wigglers. Here’s how it works:
- Collect Food Scraps: Add your food scraps (including kitchen waste like vegetable peels, leftover meat, and dairy) to your bokashi bin.
- Add Bokashi Bran: Sprinkle bokashi bran, which contains the beneficial microbes, over the scraps every time you add them. The microbes start breaking down the food almost immediately.
- Seal and Ferment: Seal the bin tightly and let it ferment. This process usually takes about 2-4 weeks, during which the microbes “pickle” the food scraps, transforming them into a pre-compost.
- Bury or Add to Compost: After the fermentation is complete, bury the contents directly into your garden soil or add it to a traditional compost pile to finish decomposing.
The result? Nutrient-rich compost that plants love!
Why Bokashi Composting is Perfect for Gardeners and Eco-Conscious Households
Here are some of the top benefits of bokashi composting:
- Quick and Efficient: Bokashi composting takes just a few weeks, much faster than traditional composting, making it perfect for people who want quick results.
- Reduces Food Waste: Bokashi composting is a fantastic way to prevent food waste from ending up in the landfill, where it would otherwise emit methane, a potent greenhouse gas.
- Suitable for All Food Scraps: Unlike most composting systems, bokashi can handle all kinds of food waste, including meat and dairy. It even processes bones in time, making it an ideal solution for households with diverse kitchen scraps.
- Odour-Free and Compact: The fermentation process is odour-free, so it’s easy to keep in your kitchen. The bins are compact and designed for indoor use, making them suitable for all households, even those without outdoor space.
- Creates Nutrient-Rich Soil Additive: Bokashi compost is a soil enhancer that’s packed with nutrients to enrich your garden. It’s a sustainable and natural way to nourish your plants while cutting down on chemical fertilisers.
Make Reducing Food Waste Your New Year’s Resolution
If you’re looking for a meaningful New Year’s resolution, why not make 2025 the year you reduce food waste and start composting? Our Green & Grey Bokashi Compost Kitchen Waste Value Pack is the ideal starter kit for beginners. As a customer favourite, it includes everything you need to begin your bokashi journey and comes highly recommended by gardeners and eco-conscious households alike.
This kit is easy to use, affordable, and effective—plus, it’s a fantastic way to make a positive environmental impact right from your own kitchen.
Ready to Get Started?
Join countless others who have embraced bokashi composting as a practical, eco-friendly solution for managing food waste. With the Green & Grey Bokashi Value Pack, you’ll have all you need to get started right away. This New Year, make a resolution that benefits you and the planet—reduce food waste, improve your garden, and create a more sustainable lifestyle.
Here's Your FREE Guide!
Download your FREE Guide to Bokashi Composting here
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