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Bokashi Composting

BISH BOSH Bokashi!

Turn Your Kitchen Waste into Garden Gold with Wiggly Wigglers Bokashi!

Why Bokashi?
Choosing Bokashi composting is an environmentally responsible decision with multiple benefits:

Reduce Landfill Waste: In the UK, food waste makes up around 30% of household landfill waste. Composting at home helps cut this burden and limits methane emissions.
Enhance Soil Health: Transform food scraps into nutrient-rich compost, boosting soil health for tastier, more nutritious vegetables.
Save Money: By managing your food waste, you help save local authorities money, which can be redirected to essential community services.
Combat Climate Change: Responsible food waste management reduces carbon emissions and supports the UK’s climate goals by promoting sustainable consumption and resource efficiency.
Sustainable Living: Enrich your garden, reduce methane emissions, improve soil, and attract wildlife, creating a thriving ecosystem.

What’s Inside Your Bokashi Kit:

Two Bokashi Buckets: Durable and easy-to-use for efficient composting. As you fill one, you ferment the other (this takes about 2 weeks)
Wiggly Wigglers LIVE Bokashi Active Bran: Made on our farm in Herefordshire with our own Mother Culture made with EM1 for maximum potency.
Simple Instructions: Easy steps to get you started on your fermentation and composting journey.

Supercharge Your Compost with Wiggly Wigglers LIVE Bokashi Bran!

Locally Made: Crafted with care on our Blakemere farm.
Powerful Microbes: Packed with beneficial bacteria, yeasts, and fungi to accelerate fermentation.
High-Quality Ingredients: Includes sustainable wheat bran, molasses, and water to ensure robust fermentation.

How to Use Your Bokashi Kit:

Save Scraps: Collect all your food waste, including vegetables, fruits, meat, and fish.
Layer & Sprinkle: For every 2cm of waste, add 1-2 tablespoons of Wiggly Wigglers Bokashi Bran into your airtight bucket. (and yes you can re-use other containers with lids or use Bokashi Buckets designed especially for the job with drainage grids and taps)
Wait & Ferment: Fill to the top and then let the bin ferment for 2-4 weeks. (Wiggly Tip: Keep a second bin ready to ensure continuous processing of scraps.)
Boost Your Soil: Mix the fermented waste into your soil, add to your composter, or use in your wormery.
Reap the Benefits: Enjoy much healthier soil, reduce waste, and cultivate a vibrant garden.

Join Us on a Sustainable Path
With two decades of composting expertise, Wiggly’s Bokashi Kits provide top-quality, eco-friendly waste management solutions. Whether you create your own bins or use our ready-made kit, Bokashi enriches your soil and supports sustainable practices that benefit our planet. Order here or just use the chat to ask any questions you may have.

Used with Bokashi Active Bran